Winemaker's Selection

Region: New Zealand

Alc. Vol.: 13.5%

Tasting Notes

On the east of New Zealand’s North Island, Hawke’s Bay has a reputation for its outstanding red wines. This is good, authentic Pinot Noir, well worth a try. If Sauvignon Blanc is New Zealand's best white grape, then Pinot Noir can lay claim to being the best red – there is so much flavour here.

Food Pairing Suggestion

Enjoy with barbecues and grilled meats. Delicious with Sunday roast or veal. Lamb chops, duck breast, poultry

Richard Bampfield Rating: 86