Nutritional Information
Typical values per 100g: Energy 290kcal/ 1230kJ; Fat 4.6g, of which saturates 1.45g; Carbohydrates 52.9g, of which sugar 11.6g; Fibre 2.1g; Protein 8.2g, Salt 2g.

Allergen Information
Wheat, Milk, Eggs

** IF YOU ARE ALLERGIC TO ANY OF THE ALLERGENS OUTLINED IN A PARTICULAR BAKERY PRODUCT THEN IT IS NOT SAFE FOR YOU TO CONSUME.