Danish Pastry
Nutritional Information
Typical values per 100g: Energy 344kcal/1441KJ; Fat 15.9g, of which saturates 10.2g, Carbohydrates 42.3g, of which sugar 21.5g, Fibre 1.2g, Protein 7.2g, Salt 0.63g
Allergen Information
Milk, Wheat, Eggs
** IF YOU ARE ALLERGIC TO ANY OF THE ALLERGENS OUTLINED IN A PARTICULAR BAKERY PRODUCT THEN IT IS NOT SAFE FOR YOU TO CONSUME.
