Lidl Surprises

Fragrant Chicken & Coconut Milk Curry

Fragrant Chicken and Coconut Milk Curry


  • 1 pkt of Bally Manor Chicken Breast Mini Fillets
  • 1 Onion, chopped
  • 2 tbsp Dairy Manor Butter
  • 2 tbsp Kania Curry Powder
  • 1 can of Kingfisher Coconut Milk
  • 4 Garlic Cloves, sliced
  • 1 bunch of Coriander, chopped
  • 1 tbsp Vita D'or Vegetable Oil
  • 1 tbsp Kilderg Honey


  1. Heat the butter and oil in alarge pan over a low heat. Add the onions and garlic and cook for 2 minutes, then add the curry powder and cook for a further 2 minutes.
  2. Next, add the coconut milk and honey, bring to the boil.Taste the dish and season to your liking.
  3. Now, add the diced chicken and cook for 10 minutes.Finish with the chopped coriander and serve with some boiled rice.
  4. Top Tip: Add some fresh redchilli for an extra hot curry.